Lately I’ve been all about Caribbean flavors. A few weeks back Laura and I went to the Virgin Islands for a few days and now I’m totally hooked on the cuisine. We spent much of our time on Saint Thomas, which I was surprised to find has a wide range of vegan food . ….
Jamaican
Roasted Jerk Chickpeas
Chickpeas are a real go-to for me. I eat them nearly every day and never get bored because they’re so versatile. They can be the hero of the dish (as with this Easy Chickpea Salad), a complimentary addition to an already flavorful recipe (this Fattoush Nachos with Crispy Za’atar Roasted Chickpeas from The Full Helping…