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+ servings
Black Forest Cookies Nutfreevegan
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3.34 from 3 votes

Black Forest Cookies

These easy Black Forest Cookies are a wonderful treat when you need something delicious to take to the holiday party, or when you just want some really awesome baked goods any time of year.
Prep Time10 minutes
Cook Time12 minutes
Total Time22 minutes
Course: Baked Goods
Cuisine: German
Yield: 24 cookies
Calories: 140kcal
Author: The Nut-Free Vegan

Ingredients

  • 1 cup flour
  • 1/2 cup sugar
  • 1/4 cup brown sugar
  • 2 Tbsp. unsweetened cocoa powder
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 1 cup vegan butter cut into small pieces
  • Egg replacer equal to 2 eggs I used my Flax Seed Egg recipe
  • 1 tsp. vanilla extract
  • 1 package semisweet vegan chocolate chips
  • 1 1/2 cups dried cherries

Instructions

  • Preheat oven to 350°. Line two baking sheets with parchment paper and set aside.
  • In medium bowl, whisk together flour, sugar, cocoa, baking powder and salt. Set aside.
  • Melt butter and whisk in "eggs" and vanilla extract.
  • Whisk in dry ingredients until just combined. Fold in chocolate chips and cherries.
  • Roll the mixture into 2" balls and line on baking sheets, leaving 2" of space between them.
  • Bake for 10-12 minutes or until they're done inside.
  • Cool on baking trays for 1 minute and then transfer to a baking rack to finish cooling.

Nutrition

Serving: 1cookie | Calories: 140kcal