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Vegan Philly Cheesesteak Mac and Cheese | www.thenutfreevegan.net
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Philly Cheesesteak Mac 'n' Cheese

What could be better than some amazing mac 'n' cheese? How about the flavors from a delicious Philly cheesesteak thrown into the mix? Pure comfort food!
Prep Time5 minutes
Cook Time35 minutes
Total Time40 minutes
Course: Entree
Cuisine: American
Author: The Nut-Free Vegan

Ingredients

Instructions

  • Heat pasta according to package.
  • Heat oil over medium heat in large frying pan. Add onions and cook for
  • minutes, stirring occasionally.
  • Stir in mushrooms and Beefless Tips and cook for another 5 minutes; set aside.
  • Heat butter over low heat in medium saucepan. Once melted, stir in nutritional yeast and whisk in soy milk.
  • Add Daiya shreds and whisk until melted, about 5 minutes.
  • Stir in pasta, onions and Beefless tips.
  • Pour into baking dish and cover with bread crumbs.
  • Heat for 15 minutes or until bread crumbs begin to brown. Remove from oven and sprinkle parsley on top. Serve right away.

Nutrition

Serving: 1g