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–+ servings
Vegan Double-Chocolate Chunk Coffee Ice Cream Sandwich | www.thenutfreevegan.net
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Double-Chocolate Chunk Coffee Ice Cream Sandwiches

This easy, chocolaty, summer recipe will cool you down and pep you up at the same time!
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Dessert
Yield: 6 –8 sandwiches
Author: The Nut-Free Vegan

Ingredients

  • Ice cream
  • Use our No-Churn Coffee Ice Cream recipe

  • Cookies
  • 2 ¼ cups flour
  • 2 tsp. baking powder
  • ½ tsp. salt
  • ¾ cup sugar
  • ½ cup vegetable oil
  • 1 tsp. vanilla extract
  • ½ cup milk replacement I used coconut
  • 2 Tbsp. cocoa powder
  • ¾ cup vegan chocolate chunks I used Enjoy Life Mega Chunks

Instructions

  • Preheat oven to 350°F.
  • Mix flour, baking powder, salt and sugar in large mixing bowl, then make small hole in the middle.
  • In separate bowl mix oil, vanilla and milk replacement.
  • Pour wet ingredients into dry and stir until mixed; stir in cocoa and chocolate chunks.
  • Spoon batter onto baking sheet in Tablespoon scoops. Bake for about 15 minutes, remove and let cool.
  • Place 1 hearty scoop of ice cream between two cookies and enjoy.

Nutrition

Serving: 1g