Turmeric Oat Bars
These easy turmeric oat bars are a perfect breakfast treat that's healthy and delicious.
Yield: 10 bars
Calories: 175kcal
Ingredients
- 1 cup dates packed tightly
- 2 cups oats
- 2 Tbsp. turmeric
- 1/4 tsp. black pepper
- 1/4 cup coconut oil
- 1 flax egg
- 1 Tbsp. agave or maple syrup
Instructions
- Add dates to a food processor or blender and pulse until they're paste-like
- In a large bowl, mix all ingredients thoroughly.
- Line an 8" x 8" baking pan (or something similar) with parchment paper. Place mixture into pan and pack firmly, covering the area evenly.
- Place in freezer for at least 20 minutes. Remove and cut into even bars.
Notes
This recipe is gluten-free.
Nutrition
Serving: 1bar | Calories: 175kcal