Authentic Mexican Salsa
Get that authentic Mexican restaurant salsa experience right in your own home with this flavorful and easy recipe.
Yield: 0 About 5 cups
Ingredients
- 8 medium tomatoes
- 2 jalapeño peppers seeded and chopped
- 1 clove garlic minced
- 1 small white onion coarsely chopped
- Juice from 2 small limes
- 1 cup cilantro chopped
- 1/2 tsp. ground cumin
- 2 tsp. salt
Instructions
- Place all ingredients into blender and pulse until consistency is mostly smooth.
- Move into medium saucepan and simmer over low heat 10 minutes.
- Refrigerate to cool for about 15 minutes.
Notes
This recipe is gluten-free.
For a smokier taste, roast your tomatoes before starting the recipe.
For a smokier taste, roast your tomatoes before starting the recipe.
Nutrition
Serving: 1g