Buffalo Cauliflower Bites
This somewhat healthier take on the widely-adored hot wing replaces chicken with cauliflower for a vegan version that's sure to please even the pickiest carnivore.
Yield: 4
Calories: 100kcal
Ingredients
- 1 medium cauliflower
- ½ cup flour
- ½ cup water
- ⅔ cup vegan butter
- ½ cup hot sauce
- ½ tsp. garlic powder
- 2 Tbsp. fresh lemon juice
Instructions
- Preheat oven to 425°F; line baking tray with parchment paper.
- Cut cauliflower into small florets.
- Stir together flour and water in mixing bowl; dip cauliflower to coat and place on baking tray. Place in oven for 20 minutes, turning cauliflower over once.
- Meanwhile, cook butter in small saucepan over medium heat until melted; stir in remaining ingredients, reduce to low simmer.
- Once cauliflower is done, combine with sauce in mixing bowl and toss to coat; return to oven for another 25 minutes.
Nutrition
Calories: 100kcal