Entrees

Baked Tofu and Baby Bok Choy

One-Pot Calabacitas Goulash

Instant Pot Cacio E Pepe

Beefless Beef and Broccoli

Sheet Pan Veggie Buddha Bowl

Dill-Roasted Chickpeas with Potato Wedges

Southwestern Stuffed Peppers

Beyond Beef Dirty Rice

Barbecue Tempeh Ribs

Roasted Vegetable Buddha Bowl with Maple-Dijon Vinaigrette